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Invoices

From work done to invoice sent.

Manage electronic invoices in both directions

Peppol supports sending structured invoices and receiving supplier invoices in your workspace. Invoice details, related documents and delivery status stay together, showing what was sent, received or needs attention.

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Review the invoice before sending

Check the customer, items, quantities, prices, and related documents in one invoice.

Invoices needing attention

Rejected invoices, missing references and overdue amounts remain visible for follow-up.

Sent and received invoices

Compare outgoing and incoming invoice activity over the period you select.

Connect invoicing to your other work

Keep invoice information available to accounting, commerce, and bank transaction follow-up.

Invoices prepared from the work already recorded

Customer details, accepted quote lines, subscription terms, delivered products and billable hours can supply the invoice information. Agreed prices and payment terms stay consistent, with your own document layout for presentation.

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Review incoming supplier invoices with their context

Received invoice details can be extracted and compared with the supplier order. Proposed matches make the comparison available for review, with missing or inconsistent information to resolve before approval.

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Received invoice details

Bring received invoice information into the workspace so your team can review it.

Review suggested matches

Check extracted amounts and proposed order matches before accepting the supplier invoice.

Review extracted details before using them

Check the information read from a supplier invoice and the proposed matches with your existing records.

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Follow the sending process and handle exceptions

A workflow can check an approved invoice, send it when the recipient can be reached and record the response. Failed checks retain their reason so the team can resolve the issue before another attempt.

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How teams prepare and follow their invoices

Use the same customer and service details from proposal through billing.

“After a catering quote is accepted, I can use its menus, guest count, and prices to prepare the invoice. I can then follow the deposit and remaining amount without rebuilding the document.”

QG
Quentin Guinand
Founder @ QuentOnAFaim

“The invoice stays connected to the event we delivered. When a client has a question, we can find the agreed services and billing details together.”

JL
Jérémie Lambin
Freddy met Curry
Keep invoicing connected to the sale and delivery
Prepare the document, follow transmission, and review exceptions in one workspace.
Request a demo
QuotesCreate branded quotes, track acceptance, and prepare invoices from the agreed details.ExploreFinanceManage your accounting and view financial reports.ExploreData ModelOrganize your business data into tables and connect related records.Explore

Questions and answers

How to use this in your workspace.

Customer details and recorded work can supply the invoice, including accepted quotes, subscriptions, delivered products and billable hours. Lines, taxes and terms remain available for review before the invoice is issued.

Invoicing software that fits the way you work.

In a 30-minute demo, review your invoicing process, approvals and payment follow-ups, then see how to organize them in Eno.

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Annual gala
INV-2026-0824
Client
Ellis Fairweather
Date
24 August 2026
Covers
179
Venue
Grand Hall
Seated dinner menu
167 × 61.00 €
10,187.00
Welcome cocktail
167 × 14.00 €
2,338.00
Service staff
6 × 190.00 €
1,140.00
Additional covers
12 × 61.00 €
732.00
Coffee & mignardisesOffert
179 × 4.00 €
716.000.00
Total
14,397.00 €
Deposit paid
−4,100.00 €
Balance due
10,297.00 €
Margin at close
34 %36 %
Due 15 September 2026
Decisions
All
Outbound
Inbound

Invoice rejected by the recipient

INV-2026-0142 - the customer's VAT number does not match the one on file

Supplier invoice with no order

Ashford Creamery - €1,284 with no purchase order to attach it to

Three invoices past term

INV-2026-0098, 0111 and 0120 - €7,940 outstanding, 12 days over

Issued
697
Received
1,025
  • 1

    Invoice

    Reference
    INV-2026-0184
    Issue date
    24 July 2026
    Due date
    23 August 2026

    From

    Northbank Catering

    24 Harbour Road

    1000 Brussels

    hello@northbankcatering.be

    To

    Ellis Fairweather

    Grand Hall

    9 Kingsway

    1000 Brussels

    ellis.fairweather@grandhall.be

    +32 2 511 04 88

    DescriptionQuantityPriceTotal
    Seated dinner menu167 covers · 24 August 202616761.00 €10,187.00 €
    Welcome cocktail167 covers · 2 gluten-free16714.00 €2,338.00 €
    Service staffSix on site, nine hours6190.00 €1,140.00 €
    Subtotal
    13,665.00 €
    VAT (6%)
    819.90 €
    Total
    14,484.90 €
    Deposit received (30%)
    -4,345.47 €
    Amount due
    10,139.43 €

    Payment

    IBAN

    BE68 5390 0754 7034

    Reference

    +++084/2026/01847+++

Layers
  • Invoice page
  • Header
  • Title
  • Reference
  • Mark
  • Parties
  • From
  • To
  • Client name
  • Line table
  • Columns
  • Lines
  • Totals
  • Amount due
  • Payment
  1. Invoices
  2. /
  3. INV-2026-0184
SharePresentMore

Invoice

Reference
INV-2026-0184
Issue date
24 July 2026
Due date
23 August 2026

From

Northbank Catering

24 Harbour Road

1000 Brussels

hello@northbankcatering.be

To

Ellis Fairweather

Grand Hall

9 Kingsway

1000 Brussels

ellis.fairweather@grandhall.be

+32 2 511 04 88

DescriptionQuantityPriceTotal
Seated dinner menu167 covers · 24 August 202616761.00 €10,187.00 €
Welcome cocktail167 covers · 2 gluten-free16714.00 €2,338.00 €
Service staffSix on site, nine hours6190.00 €1,140.00 €
Subtotal
13,665.00 €
VAT (6%)
819.90 €
Total
14,484.90 €
Deposit received (30%)
-4,345.47 €
Amount due
10,139.43 €

Payment

IBAN

BE68 5390 0754 7034

Reference

+++084/2026/01847+++

Client name

Variable

Source
Events
Field
Client
Format
Ellis Fairweather
If empty
Hide the line

Text

Colour
#18181B
Align

Position

Type
Relative

Styles

Opacity
Visible

Running region

Role
None
Supplier invoices
Berkeley Provisions
INV-2026-1184
Read
Marketgate Produce
INV-2026-0882
Read
Cellar & Vine
INV-2026-0093
In review
Ashford Creamery
INV-2026-0421
Read
Harbour Fish Co.
INV-2026-0771
Read
3 invoices have been read
Invoice read

Twelve lines extracted from @Marketgate Produce

Quantities, unit prices and the 6% and 21% VAT bases came out of the document. Nothing was rekeyed.

Order matched

Matched to purchase order @PO-2026-0118

Reference and amount agree to the cent. Two lines were received short and are flagged rather than accepted.

Possible duplicate

Already received from @Cellar & Vine

The same reference and amount landed eleven days ago. Held out of the payment run until someone decides.

Account
Workspace
Automation
Help & Support
  1. Settings
  2. /
  3. Workflows
  4. /
  5. Invoice dispatch
Recipient reachableNot on the networkAcknowledgedRecipient reachableNot on the networkAcknowledged
  • Invoice approved leads to Send on the network when: Recipient reachable.
  • Invoice approved leads to Hold and flag when: Not on the network.
  • Send on the network leads to Record what came back when: Acknowledged.
Trigger
100%

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